Emily with new friends in France.

A memorable experience

Posted July 21, 2017 · Summer in France While France’s history and language can be studied online and with textbooks, the culture has more depth than I had imagined or what I had prepared for.

A French pig farm

Posted June 26, 2017 · Summer in France My entire time in classes in France I had learned about dairy goats, cows, and sheep and I hadn’t seen a French pig until today, and the system’s appearance seems dramatically different than the U.S.
Emily in the kitchen.

Making your own food

Posted June 21, 2017 · Summer in France As an animal science major, I am familiar with all the products that come from various types of animals, yet the biological processes behind the creation of each product I am generally unaware of.